Indulge in the delicious, and unusual blend of flavors with these Peanutty Pepper Bites, a delightful fusion of roasted peanuts, aromatic cilantro, and fiery jalapeños wrapped in soft flour tortillas and rolled into bite-sized pinwheels. This tropical-inspired treat adds a touch of zing to our Tropical Pool Party, delivering a burst of savory and nutty goodness with every bite. As you revel in the poolside bliss and soak up the sun, savor the delightful textures and bold flavors of these Peanutty Pepper Bites, the perfect poolside companions that will elevate your tropical snacking experience to new heights.
Ingredients:
- 4 flour tortillas, soft-taco size
- 6 oz. cream cheese
- 3/4 cup roasted, unsalted peanuts
- 1 bunch of cilantro leaves
- 1 tsp. jalapeño
- Juice of 1 large lime
- 1 tsp. salt
Directions:
- In a food processor, combine cream cheese, peanuts, cilantro and jalapenos. Blend well until peanuts are finely ground and jalapenos are well dispersed throughout the mixture. Add lime juice and salt; process well.
- Transfer to a bowl. Cover and chill for 1 hour.
- To serve, remove the mixture from the refrigerator; let sit at room temperature for 10 minutes. Spread the mixture evenly over each tortilla, being sure to spread all the way to the edges. Roll up and chill. Slice crosswise to make pinwheels and serve.