Get ready to treat your taste buds to a burst of sweet and tangy flavors with this irresistible Cherry Crunch dessert. With its delightful combination of juicy cherries, buttery crumble, and a hint of warm spices, this dessert is sure to become a favorite among your family and friends. Preparing this Cherry Crunch dessert is a breeze. Pop it into the oven, and let the magic happen as the cherries bubble and the crumble turns golden and crisp.
Ingredients:
- 3/4 cup Bisquick
- 1/4 cup butter
- 1/2 cup sugar
- 1/2 cup chopped nuts
- 1/2 t. cinnamon
- 1 21-oz can cherry pie filling
Directions:
- Pour pie filling into an ungreased 9-inch square pan.
- Combine other ingredients, and sprinkle over the cherries.
- Bake at 350 degrees F. for 25-30 minutes.
Serve with ice cream if desired. Serves 6-8.