Mardi Gras is a time of celebration, revelry, and indulgence, and it’s the perfect occasion for hosting a festive party. This type of a dinner party has endless possibilities. It can range from a low-maintenance dinner party to a crazy get-together reminiscent of Bourbon Street itself.
In this blog, we’ll guide you through the process of planning and executing the ultimate Mardi Gras bash. From the colorful decorations and traditional food to the lively music and entertainment, we’ve got you covered. So put on your masks, grab your beads, and let the good times roll at your very own Mardi Gras party!
Menu:
Because I needed to provide vegetarian menu items, I decided not to make the typical New Orleans items such as the etouffees or jambalayas. Instead, I made a nice vegetarian version of red beans and rice, which turned out delicious!
- Hot Cajun Crabmeat Dip
- Red Beans and Rice (vegetarian)
- Bananas Foster
- Hurricanes (of course!)
- King Cake
Hostess Tips:
- Picking the date: each year, the Carnival Festival starts on January 6 and ends on Fat Tuesday, the day before Ash Wednesday. Because of this, a host has some leeway when choosing a date for a Mardi Gras Party; however, the closer you get Fat Tuesday, the more festive it will be.
- Embrace colorful decorations for your event, emphasizing the traditional yellow, green, and purple decorations popular in the Big Easy.
- Music is a key component of creating a festive ambience for your event. Here are some suggestions available for streaming: Pick Up On This, Beau Joque, 101 Proof Zydeco, Swamp Gold Vol. 1 or Vol 2